Paris – Maigret, magret de canard and a cultural melting pot
Neil Sowerby investigates an overlooked side of multi-cultural Paris with the help of Inspector Maigret
Neil Sowerby investigates an overlooked side of multi-cultural Paris with the help of Inspector Maigret
Harley Young wines and dines at a one Michelin-star restaurant in Bordeaux
Neil Sowerby enjoys Cézanne, Dylan and vin in Southeastern France
Neil Sowerby goes on a gourmet journey through this French foodie paradise
Neil Sowerby on life beyond claret in a city utterly transformed
Surely the Dordogne, bastion of regional tradition, built on foundations of foie gras, confit and...
La Bastide is owned by culinary royalty – the Guérard family. Reached through stunning countryside...
We were aboard a Le Boat cruiser in Nouvelle-Aquitaine, South West France, a region rich...
This year Gordo was invited to celebrate 40 years of Chef Guérard holding three Michelin...
