Thanks for coming to Confidentials.
Looks like you might have an AdBlocker on. Please whitelist confidentials.com to continue to our site and enjoy an Ad-Light experience.
Scarecrows, garlic and glow in the dark, what else is happening this week?
Tiers for beers but Manchester is still fighting
Lancashire cheese, Manchester honey and an Indian take on Betty's favourite...
Smashing pumpkins, banging curries and popping corks - it's a lively one
Kelly Bishop enjoys a long lunch of walnut witchcraft, hogget and baked beer
Heart & Parcel invite you to join these free online cookery classes
A British company could be about to unlock lockdowns
Tarts, Texas and turtles all feature in this week's round-up
Bakehouses, buffalo dumplings and basements - Here's what's new in Greater Manchester
This week - beer, brunch, brews and bigger bakeries
All change as The Ticket Hall opens with an impressive food and booze line up
These ambitious young Mancunian chefs are creating magic in a tiny kitchen in Ancoats
Why the Northern Quarter's newest venue claims it's more than just another NQ cocktail bar
This week - Free food for a lucky student, fine wine and food delivered and...
Kelly Bishop feels the warmth at Manchester's newest Indian restaurant
Manchester-based statistician, Simon Hall, takes a look at the figures here and across Europe
Stop counting heads and head to a counter
This week: grilled kelp tamari, 20p burgers and superior pop ups
News & Comment
FilterBitesize food and drink news – Week 43 – October 2020
Scarecrows, garlic and glow in the dark, what else is happening this week?
Breakfast tasting menu, sir? - Manchester hospitality responds to Tier 3 restrictions
Tiers for beers but Manchester is still fighting
Vermilion has a bold new menu from South Indian masterchef Bobby Geetha
Lancashire cheese, Manchester honey and an Indian take on Betty's favourite...
Bitesize food and drink news – Week 42 – October 2020
Smashing pumpkins, banging curries and popping corks - it's a lively one
'Not one note is out of tune' - Tine @ Blossom Street Social, Ancoats, reviewed
Kelly Bishop enjoys a long lunch of walnut witchcraft, hogget and baked beer
From their kitchen to yours - how to make Syrian dumplings, Indian pastries and sweet milk puddings
Heart & Parcel invite you to join these free online cookery classes
Are 10-minute Covid-19 home testing kits arriving?
A British company could be about to unlock lockdowns
Bitesize food and drink news – Week 41 – October 2020
Tarts, Texas and turtles all feature in this week's round-up
Ten new bar and restaurant openings for autumn and beyond
Bakehouses, buffalo dumplings and basements - Here's what's new in Greater Manchester
Bitesize food and drink news – Week 40 – October 2020
This week - beer, brunch, brews and bigger bakeries
The great escape - Freight Island is expanding
All change as The Ticket Hall opens with an impressive food and booze line up
Meet the chefs behind Tine, Manchester's exciting new pop up
These ambitious young Mancunian chefs are creating magic in a tiny kitchen in Ancoats
Mecanica NQ - Peacocks, mood lamps and life changing Negronis
Why the Northern Quarter's newest venue claims it's more than just another NQ cocktail bar
Bitesize food and drink news – Week 39 – September 2020
This week - Free food for a lucky student, fine wine and food delivered and...
'A pleasing bit of tit-for-tat culinary appropriation' - Delhi House Cafe, Corn Exchange, reviewed
Kelly Bishop feels the warmth at Manchester's newest Indian restaurant
Why Covid 19 death rates don't add up to more lockdowns
Manchester-based statistician, Simon Hall, takes a look at the figures here and across Europe
Social distancing: 10 places for easy solo dining in Manchester
Stop counting heads and head to a counter
Latest: Greater Manchester food and drink news (31 August - 6 September)
This week: grilled kelp tamari, 20p burgers and superior pop ups